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Thursday 21 April 2011

French Bread Pizza





Ingredients:



  • 1 one pound loaf French bread
  • 1 cup pizza sauce
  • 1 to 2 cups shredded mozzarella cheese
  • 1 4 ounce can sliced mushrooms, drained
  • 1 16 ounce can artichoke hearts, drained
  • 1/2 large green pepper, sliced
  • 1/2 large red or yellow pepper, sliced
  • 1/2 cup chopped red onion
  • 1 2 ounce can sliced black olives, drained
  • black pepper to taste



Preparation:

  • Pre-heat oven to 350 degrees.
  • Slice loaf in half, length-wise, and spread each half with equal    amounts of ingredients. Sprinkle lightly with black pepper.
  • Bake for 7 to 10 minutes, or until cheese melts. 
  • Slice each half into fourths.

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